Daigger Agarose, Molecular Biology Grade
Daigger Agarose, Molecular Biology Grade has high purity for preparative and analytical electrophoresis of nucleic acids >1000bp. Forms a solid gel at low concentration.
Key Features
- Soluble in water
- Store at room temperature
- No detected DNase/RNase
| Daigger Agarose, Molecular Biology Grade | |
|---|---|
| Gel Strength | 1%: >1200g/cm2 |
| Gelling Temp | 34.5-37.5 °C |
| Sulfate | <0.15% |
| Electroendosmosis | 0.09-0.13 |
| Loss on Drying | <10% |
| Item | Product Description | Unit of Measure | Price | Purchase |
|---|---|---|---|---|
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RPIA20090-5000
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Agarose; High Gel Strength 500 g | Each |
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RPIA20090-50000
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Agarose; 5 kg | Each |
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RPIA20090-500
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Agarose; High Gel Strength 50 g | Each |
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RPIA20090-250
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Agarose High Gel Strength 25 g | Each |
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RPIA20090-10000
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Agarose High Gel Strength 1 kg | Each |
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RPIA20090-2500
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Agarose; 250 g | Each |
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RPIA20090-1000
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Agarose; High Gel Strength 100 g | Each |
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